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This recipe is sold to one (1) blogger only, meaning you receive exclusive rights to use, modify, and publish the content as your own. Once purchased, it will no longer be available for sale.
Maple Coffee Custard Tart with Salted Maple Cream
Elevate your holiday dessert lineup with this luxurious Maple Coffee Custard Tart with Salted Maple Cream! Featuring a crisp almond shortcrust shell filled with a silky baked coffee custard, topped with cloud-like salted maple whipped cream and warm cinnamon.
Ingredients:
All-purpose flour, powdered sugar, ground almonds, unsalted butter, eggs, heavy cream, whole milk, espresso, vanilla extract, granulated sugar, maple syrup, sea salt, and ground cinnamon.
📝 Note:
Exclusive Recipe Photography Package
📄 Exclusive Rights: This package is sold to one buyer only, ensuring you are the sole owner of the content.
📸 High-resolution EXCLUSIVE Photos
- In-Process & Ingredient Photos: Professionally captured flat lay-style shots, usable both vertically and horizontally.
- End Result Photos: A mix of vertical and horizontal images, optimized for various platforms.
📄 Exclusive Recipe Document
- A Word document containing prep time, cook time, servings, ingredients, and step-by-step instructions for seamless content integration.
📂 Delivery & Access
- All files are delivered via Google Drive, with 30 days of access for easy downloading.
Exclusive Rights & Terms of Use
By purchasing this package, you receive exclusive rights, meaning:
✅ Allowed:
- You are the sole owner of this content and can modify, use, and publish it as your own.
- Once sold, this recipe is removed from our shop and will not be resold.
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- You CANNOT resell, distribute, or give away this content in any form.
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- All sales are final. Due to the nature of digital products, no refunds or returns are available.
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