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This recipe is sold to one (1) blogger only, meaning you receive exclusive rights to use, modify, and publish the content as your own. Once purchased, it will no longer be available for sale.
Robin’s Egg Easter Cupcakes
These Robin’s Egg Easter Cupcakes are a delightful springtime treat featuring tender vanilla cupcakes, robin’s egg blue buttercream, and pastel chocolate eggs. This festive recipe is perfect for food bloggers looking to capture the charm of Easter with a visually stunning and easy-to-make dessert.
Ingredients:
Flour, baking powder, salt, butter, sugar, eggs, vanilla extract, milk, powdered sugar, cream, gel food coloring, and mini chocolate eggs.
📝 Note:
Exclusive Recipe Photography Package
📄 Exclusive Rights: This package is sold to one buyer only, ensuring you are the sole owner of the content.
📸 High-resolution EXCLUSIVE Photos
- In-Process & Ingredient Photos: Professionally captured flat lay-style shots, usable both vertically and horizontally.
- End Result Photos: A mix of vertical and horizontal images, optimized for various platforms.
📄 Exclusive Recipe Document
- A Word document containing prep time, cook time, servings, ingredients, and step-by-step instructions for seamless content integration.
📂 Delivery & Access
- All files are delivered via Google Drive, with 30 days of access for easy downloading.
Exclusive Rights & Terms of Use
By purchasing this package, you receive exclusive rights, meaning:
✅ Allowed:
- You are the sole owner of this content and can modify, use, and publish it as your own.
- Once sold, this recipe is removed from our shop and will not be resold.
🚫 Not Allowed:
- You CANNOT resell, distribute, or give away this content in any form.
🔄 Refund Policy:
- All sales are final. Due to the nature of digital products, no refunds or returns are available.
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By purchasing this exclusive content, you agree to these terms in full. If you have any questions, feel free to contact us.
